WHAT WHEAT CAN DO FONIO CAN DO IT BETTER
Fonio flour, naturally gluten-free and easy to use, is one of the grains that could replace wheat for all your baking recipes.
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Amma Odamea Amoako
Sep 28, 20212 min read
THE OTI FONIO WEBINAR - REDISCOVERING FONIO
The OTI Fonio Webinar is happening live in December. Keep your eyes locked here for more.
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