Our brownish colored ginger, grown in the best of conditions of climate and land with all the necessary prerequisites can serve both medicinal and spicy purposes as it contains no additives whatsoever. Though subtly hot in taste, our ginger is a good source of water, Vitamin B6, carbohydrate, protein and dietary minerals. Its smell is refreshing and it adds flavor to your steamed meat for your soups and stews as well as serves other culinary purposes like adding a special taste to pineapple drinks.